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Did you know that a single piping tip can offer several different styles of design by changing pressure, positioning, and release? Join us to learn these techniques with piping and frosting. We'll cover proper ways to attach piping tips, fill piping bags, and the correct way to hold your filled bags. You'll get hands-on experience with cupcakes before tackling the big cake. And by the end of class, you will have one dozen uniquely decorated cupcakes using three different popular piping tips. Finally, the instructor will demonstrate how to incorporate your new knowledge on a large cake and how to troubleshoot issues that cake decorators often run into. Prerequisite: LLFW 241 Cake Decorating: Trends and Essentials.