Beer Sensory Evaluation and Off Flavor Training
Lifelong Learning

beers on counter

Have you ever had a beer that didn't taste quite right, but couldn't put your finger on the flavor? Do you homebrew and want to better diagnose the success of your next batch? Come refine your pallet and learn to evaluate beer flavors and aromas like a pro. Using a sensory spike kit, students will be learn about basic off flavors including diacetyl, oxidation, DMS, infection, and acetaldehyde. Please refrain from wearing any strong perfume or cologne the night of the class. Please bring your photo ID to class!

Questions? Call Lifelong Learning at 801-587-5433 or use our online form.

Class Sections For Beer Sensory Evaluation and Off Flavor Training (LLFW 529)

Spring 2018 Section 1, Starting on: 03/10/2018

Class meets at The Bohemian Brewery and Grill, 94 Ft Union Blvd, Midvale.

Date(s) Day Time Location
03/10/18 S 1:30 pm -3:30 pm SANDY UT
Tuition: $39.00 + Special Fee: $25.00 = $64.00

Instructor: JONATHAN MCKENDRICK

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Questions? Call Lifelong Learning at 801-587-5433 or use our online form.

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