Global Baking Tradition - Easter Breads
Lifelong Learning

Learn about the origin and symbolism of traditional and classic Easter breads from around the world. Create sweet yeasted buns and breads deeply rooted in the heritage and culture of Eastern Europe, Italy and Great Britain. Basic baking skills recommended but not required. Class limited to 10 students and requires 48- hour advanced registration.

Questions? Call Lifelong Learning at 801-587-5433 or use our online form.

Class Sections For Global Baking Tradition - Easter Breads (LLFW 551)

Spring 2018 Section 1, Starting on: 03/21/2018

Class meets at Salt Lake Community College, South City Campus, 1575 S State St, SLC.

Date(s) Day Time Location
03/21/18 W 6:00 pm -9:00 pm SLC UT
Tuition: $45.00 + Special Fee: $35.00 = $80.00

Instructors: PATRICIA FAVA-SIMPSON, AIMEE ALTIZER

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Questions? Call Lifelong Learning at 801-587-5433 or use our online form.

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