Food for Life: Cancer Prevention and Survival
Lifelong Learning

Research from the National Cancer Institute shows that as much as 50 percent of cancer risk may be related to diet. Discover the right food choices that can help reduce the risk of developing cancer, as well as overcome the disease after it has been diagnosed. Learn how to prepare several meals loaded with antioxidants and phytochemicals; the importance of high-fiber and low-fat foods; how to choose healthy dairy alternatives; and gain information on planning meals and maintaining a healthy weight.

Questions? Call Lifelong Learning at 801-587-5433 or use our online form.

Class Sections For Food for Life: Cancer Prevention and Survival (LLFW 555)

Fall 2019 Section 1, Starting on: 10/19/2019

Class meets at 1640 E 1700 S, SLC (private home).

Date(s) Day Time Location
10/19/19 S 9:00 am -5:00 pm SLC UT
Tuition: $99.00 + Special Fee: $35.00 = $134.00      

Instructor: ALISHA BARKER

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Questions? Call Lifelong Learning at 801-587-5433 or use our online form.

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