Wine and Cheeses of Italy
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This class was last held: 08/23/2017

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Course Description

America's interest in the perfect cheese and wine pairing is relatively new, but for Italy, it is a cultural tradition with well over one thousand years. As we see more wines and cheeses available in Utah's stores, it makes sense to discover which cheeses pair the best with certain wines. You will taste five wines from different regions of Italy along with five Italian cheeses from both cow's and sheep's milk as you learn about the cultural tradition of Italian food and wine from region to region. Please bring a photo ID that indicates your age.

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