Kitchen Throwdown (Age 14-17)
Youth Education

Are you ready to enhance your cooking skills and learn how to be creative with recipes? In this hands-on class, you will have the chance to collaborate with a team and cook up unique recipes with surprise ingredients! We will start the week heightening our cooking skills and work our way up to using what you've learned to add your own personal touch! By the end of the week you will be ready for some friendly, fast-paced cooking competitions.

Questions? Call Youth Education at 801-581-6984 or use our online form.

Class Sections For Kitchen Throwdown (Age 14-17) (YEEMT 82)

Summer 2018 Section 1, Starting on: 08/06/2018

This class is designed for students with prior cooking experience. If you have food allergies, please be aware that Youth Education does not guarantee an allergen-free environment. Recipes may contain nuts, nut oils, shellfish, dairy, produce and/or other food allergens. Contact us with any questions at 801-581-6984.

Date(s) Day Time Location
08/06/18 - 08/10/18 MTWThF 1:00 pm -4:00 pm HPER NORTH 227
Tuition: $150.00 + Special Fee: $85.00 = $235.00      

Instructor: HILARY CAVANAUGH

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Questions? Call Youth Education at 801-581-6984 or use our online form.

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