International Cooking (Age 12-17)
Youth Education

Ready to take your cooking skills global? In this camp, we'll teach you all the essential knife skills, cooking ratios, and methods for preparing a variety of delicious meats, rice and pasta dishes from all over the world. Start creating flavorful masterpieces from the comfort of your own kitchen!

Learning Outcomes:

  • Cook a variety of meats to the correct eating temperature
  • Practice a variety of knife skills
  • Learn cooking ratios
  • Successfully cook rice and pasta

Questions? Call Youth Education at 801-581-6984 or use our online form.

Class Sections For International Cooking (Age 12-17) (YEEMT 95)

Summer 2023 Section 1, Starting on: 06/12/2023

This is an online camp. You will be responsible for purchasing your own groceries. We will contact you with a supply list closer to when the camp starts. Parental warning: students may be using kitchen appliances/equipment such as knives, microwave, stove/oven, etc. and the recipes will make around 4-6 servings per meal. If you're registering within 10 days of camp starting, please contact us for the supply list. Recipes may contain nuts, meat, shellfish, dairy, or other food allergens/dietary restrictions. Please email us in advance with questions. Reminder emails will be sent out before camp begins and will include location notes and other details.

Date(s) Day Time Location
06/12/23 - 06/16/23 MTWThF 1:00 pm -4:00 pm Online
Tuition: $125.00 + Special Fee: $20.00 = $145.00      

Instructor: TENA PATE

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Questions? Call Youth Education at 801-581-6984 or use our online form.