International Cooking (Age 12-17)
Youth Education
Ready to take your cooking skills global? In this camp, we'll teach you all the essential knife skills, cooking ratios, and methods for preparing a variety of delicious meats, rice and pasta dishes from all over the world. Start creating flavorful masterpieces from the comfort of your own kitchen!
Learning Outcomes:
- Cook a variety of meats to the correct eating temperature
- Practice a variety of knife skills
- Learn cooking ratios
- Successfully cook rice and pasta
Questions? Call Youth Education at 801-581-6984 or use our online form.
Class Sections For International Cooking (Age 12-17) (YEEMT 95)
Summer 2023 Section 1, Starting on: 06/12/2023
This is an online camp. You will be responsible for purchasing your own groceries. We will contact you with a supply list closer to when the camp starts. Parental warning: students may be using kitchen appliances/equipment such as knives, microwave, stove/oven, etc. and the recipes will make around 4-6 servings per meal. If you're registering within 10 days of camp starting, please contact us for the supply list. Recipes may contain nuts, meat, shellfish, dairy, or other food allergens/dietary restrictions. Please email us in advance with questions. Reminder emails will be sent out before camp begins and will include location notes and other details.
| Date(s) | Day | Time | Location |
|---|---|---|---|
| 06/12/23 - 06/16/23 | MTWThF | 1:00 pm -4:00 pm | Online |
Instructor: TENA PATE
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Questions? Call Youth Education at 801-581-6984 or use our online form.