Weight Training: Intermediate
Academic Noncredit
Develops and/or improves upon weight training skills learned at the beginning level. Many of the skills and concepts stressed in Elementary Weight Training will be expanded. Basic anatomy and kinesiology of weight lifting and strategies for strength, size, and/or endurance gains will be covered.
This noncredit class meets with a regular University of Utah credit course.
Online book and material fees may be added up until the first week of class. Students may opt out during the first two weeks of class. For more information, visit the Campus Store Inclusive Access Program's webpage. If you opt out, you will be responsible for obtaining the course materials yourself for the course.
Questions? Call Academic Programs at 801-585-9963 or use our online form.
Class Sections For Weight Training: Intermediate (ESSF 86)
Fall 2024 Section 1, Starting on: 08/19/2024
Conditioning.
| Date(s) | Day | Time | Location |
|---|---|---|---|
| 08/19/24 - 12/05/24 | MWF | 8:35 am -9:25 am | HPER EAST 212 |
Instructor: KATHLEEN OLSON
This section is currently full.To add your name to our waiting list, please use our online form or call 801-585-9963.
Fall 2024 Section 2, Starting on: 08/19/2024
| Date(s) | Day | Time | Location |
|---|---|---|---|
| 08/19/24 - 12/05/24 | MWF | 9:40 am -10:30 am | HPER EAST 212 |
Instructor: KATHLEEN OLSON
This section is currently full.To add your name to our waiting list, please use our online form or call 801-585-9963.
Spring 2025 Section 1, Starting on: 01/06/2025
Conditioning.
| Date(s) | Day | Time | Location |
|---|---|---|---|
| 01/06/25 - 04/22/25 | MWF | 8:35 am -9:25 am | HPER EAST 212 |
Instructor: KATHLEEN OLSON
Registration begins on Nov 07, 2024Spring 2025 Section 2, Starting on: 01/06/2025
Conditioning.
| Date(s) | Day | Time | Location |
|---|---|---|---|
| 01/06/25 - 04/22/25 | MWF | 9:40 am -10:30 am | HPER EAST 212 |
Instructor: KATHLEEN OLSON
Registration begins on Nov 07, 2024You might also like:
Questions? Call Academic Programs at 801-585-9963 or use our online form.
