Upcoming Classes by Subject: Food, Wine & Cooking

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  2. Classes by Subject
Showing 1 - 15 of 24 classes
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Class Title Program Semester Date(s)
Delight in Authentic French Crepes Lifelong Learning Spring 2/01/25
Beginning Baking: Fruit Tart from Scratch Lifelong Learning Spring 2/01/25
Coffee: From Crop to Cup Lifelong Learning Spring Multiple
Baking Naan: An Introduction Lifelong Learning Spring 2/04/25
Your Local Wine Store: A Behind-the-Scenes Tour Lifelong Learning Spring Multiple
Wine Tasting: An Introduction Lifelong Learning Spring 2/10/25
Cider Tasting: Sweet Sips Lifelong Learning Spring 2/11/25
Valentine's Day Cocktails Lifelong Learning Spring 2/13/25
Food Preservation and Canning Lifelong Learning Spring 2/22/25
Wines of Bordeaux, France Lifelong Learning Spring 2/26/25
Japanese Tea Ceremony: An Introduction Lifelong Learning Spring 3/01/25
Ciders of the World: Europe's Finest Lifelong Learning Spring 3/04/25
Curry Fusion Cooking Lifelong Learning Spring 3/08/25
Tiramisu: Tasty Italian Dessert Lifelong Learning Spring 3/08/25
Whiskies Around the World Lifelong Learning Spring 3/10/25