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Continuing Education at the University of Utah
1901 E. South Campus Dr., Salt Lake City, UT 84112
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Upcoming Classes by Subject: Food, Wine & Cooking
Subjects
Classes by Subject
Class Title
Program
Semester
Date(s)
Loose Leaf Tea: An Introduction
Lifelong Learning
Spring, Summer
Multiple
Japanese Tea Ceremony: An Introduction
Lifelong Learning
Spring
5/02/26
Basics of Home Grape Growing and Winemaking
Lifelong Learning
Summer
5/14/26 - 5/30/26
Making Delicious Dumplings
Lifelong Learning
Summer
5/16/26
Cook Steak Like a Chef
Lifelong Learning
Summer
5/16/26
Pickle Perfection: Vinegar Pickling
Lifelong Learning
Summer
5/18/26
Tequilas and Mezcal
Lifelong Learning
Summer
5/19/26
Best of Italy at Utah's Wine Stores
Lifelong Learning
Summer
5/20/26
Easy Artisan Bread
Lifelong Learning
Summer
5/30/26
Best of Spain at Utah's Wine Stores
Lifelong Learning
Summer
6/17/26
Rose All Day
Lifelong Learning
Summer
6/22/26
Beermaking for Beginners
Lifelong Learning
Summer
6/30/26 - 7/28/26
Best of France at Utah's Wine Stores
Lifelong Learning
Summer
7/15/26
Utah's Whiskey History
Lifelong Learning
Summer
7/21/26
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