Baking Naan: An Introduction
Lifelong Learning
Naan is a traditional bread from south and central Asia that often comes baked in the form of a teardrop. But you don't need a tandoor oven to create your own delicious naan! Join us from the comfort of your own kitchen to perfect your naan-making skills!
Questions? Call Lifelong Learning at 801-587-5433 or use our online form.
Class Sections For Baking Naan: An Introduction (LLFW 593)
Spring 2025 Section 1, Starting on: 02/04/2025
This is an online class. Students are responsible for materials and ingredients; find the list online. Special fee is for demo materials. Email our office at lifelong@continue.utah.edu to inquire about the status of a class.
| Date(s) | Day | Time | Location |
|---|---|---|---|
| 02/04/25 | T | 6:30 pm -8:30 pm | Online |
Instructor: MATTHEW TRONE
Registration for this class will close on 02/03/2025 at midnight
ADD TO CARTYou might also like:
Questions? Call Lifelong Learning at 801-587-5433 or use our online form.
