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Continuing Education at the University of Utah

1901 E. South Campus Dr., Salt Lake City, UT 84112

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Lifelong Learning Cooking, Tasting, and Tours Classes

I enjoyed the hands on experience, tasting the finished product, the sample of sourdough starter, tips and resources. The teachers (Julie and Ken) were informative and fun. I had the knowledge (and the sour dough starter) to go home and make my own bread that weekend. - Shawnna N - Sourdough Artisan Bread

Cooking, Tasting & Tours

Join us! Fun is always on the menu when you turn every sip and taste into an event to be shared.

CAN'T FIND WHAT YOU'RE LOOKING FOR? This list of our past classes includes a form you can fill out to be notified when the class runs again.

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