NOTICE: Continuing Ed is open and waiting to hear from you. Our office at 540 Arapeen is open to assist you in person from 9 am - 7 pm Monday through Thursday, and Friday from 9 am - 4 pm. If you need immediate assistance, please call us at 801.581.6461. The University of Utah is a mask friendly campus and masks are no longer required, but are encouraged when needed. For more information on university COVID-19 protocols on campus visit https://coronavirus.utah.edu.
Culinary Arts & Libations Classes
Lifelong Learning
Cooking, Tasting & Tours
Share the fun on this menu!
| Class Title | Date(s) |
|---|---|
| Baking Naan: An Introduction | Online, Starting: 11/02/21 |
| Beer Sensory Evaluation and Off-Flavor Training | 12/09/21 |
| Cake Decorating: Trends and Essentials | 11/13/21 |
| Coffee: From Crop to Cup | Online, Starting: 11/11/21 |
| Discover the Cask of Amontillado and the Dry Sherries of Andalucia | 11/11/21 |
| Diving Into Beer: English Ales | 10/21/21 |
| Food Truck 101 | 10/26/21 |
| Mediterranean and Egyptian Dishes: A Healthy Cooking Class | Online, Starting: 11/01/21 |
| Preparing for the Holidays with All That Sparkles! | 12/02/21 |
| Six Wines From Six Regions in Italy | 10/28/21 |
| Vegan Brunch from Start to Finish! | Online, Starting: 11/06/21 |
| Vegan Cooking Fundamentals | Online, Starting: 10/19/21 |
CAN'T FIND WHAT YOU'RE LOOKING FOR? This list of our past classes includes a form you can fill out to be notified when the class runs again.
