Culinary Arts & Libations Classes
Lifelong Learning
| Class Title | Date(s) |
|---|---|
| Authentic French Cooking: Quiche Lorraine | 5/17/25 |
| Basics of Home Grape Growing and Winemaking | Multiple |
| Beginning Baking: Fruit Tart from Scratch | 5/17/25 |
| Camp Cooking | 6/18/25 |
| Cider for Wine Lovers | 6/03/25 |
| Coffee: From Crop to Cup | 3/30/25 |
| Delicious Zero-Proof Cocktails | 5/21/25 |
| For the Love of Chocolate | 7/10/25 |
| From Cappuccinos to Lattes | 7/31/25 |
| From Flour to Fork: Pasta From Scratch | 8/02/25 |
| Gins: Botanicals, Herbs, and Essences | 4/07/25 |
| Gnocchi Italia with Brown Butter Sage Sauce | 7/12/25 |
CAN'T FIND WHAT YOU'RE LOOKING FOR? This list of our past classes includes a form you can fill out to be notified when the class runs again.
