Herbs are a wonderful addition to any garden--they attract pollinators, add delightful fragrance, and many thrive in water-wise landscapes. With so many varieties available at your local garden center--thyme, oregano, basil, and more--it can be overwhelming to know which to choose and how to use them. In this class, you'll learn how to successfully grow, harvest, and use herbs in your kitchen. One session will focus on hands-on preservation techniques, ensuring you can enjoy your herbs year-round. Bring your specific questions, and our expert instructor will help you find solutions tailored to your garden and needs!
Questions? Call Lifelong Learning at 801-587-5433 or use our online form.
No class 7/28. This class takes place in person at the University Connected Learning and Continuing Education building (540 Arapeen Drive, SLC).
Date(s) | Day | Time | Location |
---|---|---|---|
07/14/25 - 08/04/25 | M | 6:00 pm -8:00 pm | UUCE 138 |
Instructor: STEPHANIE DUER
Registration for this class will close on 07/13/2025 at midnight
ADD TO CARTQuestions? Call Lifelong Learning at 801-587-5433 or use our online form.