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The pretzel. You might know it as the ideal snack, the perfect accompaniment to a beer, or a symbol of German baking. But, have you ever tried your hand at making one of your own? Join a local SLC baker to learn how to make your own version of this traditional, twisted treat from the comfort of your own kitchen.
Class Sections For Baking Pretzels: An Introduction (LLFW 592)
Fall 2021 Section 1, Starting on: 09/30/2021
Taught by Matthew Trone, aka The Manly Baker. This is an online class. Students are responsible for materials and ingredients; find a list online. We hate canceling classes, but sometimes there are forces outside of our control. Please keep this in mind as you purchase supplies and hang onto your receipt. Email our office at firstname.lastname@example.org to inquire about the status of a class.