The Portuguese winemaking tradition dates back hundreds of years involving over 250 grape varieties. The styles vary from Espumoso (sparkling) to dry whites, roses and reds, to fortified wines and cocktails. Join us for a tasting adventure which will include all of these styles, crafted from heritage grapes indigenous to Portugal and the recent addition of French grape varieties. You'll enjoy all the styles in this class as you learn about the new trends in grape varieties as well as creative ways to serve Port.
Questions? Call Lifelong Learning at 801-587-5433 or use our online form.
Class takes place at Carmine's Italian Restaurant (2477 Fort Union Blvd, SLC). Special fee is for wine and corkage fee; students are expected to purchase their own meal. Must be 21 or over to attend; please bring an ID.
Date(s) | Day | Time | Location |
---|---|---|---|
12/12/24 | Th | 6:30 pm -8:30 pm | SLC UT |
Instructor: SHERAL SCHOWE
Registration for this class will close on 12/11/2024 at midnight
ADD TO CARTQuestions? Call Lifelong Learning at 801-587-5433 or use our online form.