Cooking, Tastings & Tours Classes
Lifelong Learning
All Current Classes
| Date(s) | Class Title |
|---|---|
| 1/11/25 | Gnocchi Italia with Brown Butter Sage Sauce |
| 12/05/24 | Holiday Coffee and Chocolate |
| 3/01/25 | Japanese Tea Ceremony: An Introduction |
| 3/29/25 | Loose Leaf Tea: An Introduction |
| 3/26/25 | New Wines of Spain |
| 4/23/25 | Pickle Perfection: Vinegar Pickling |
| 4/12/25 | Plant Forward Thai Green Curry with Spring Vegetables |
| 12/12/24 | Portugal Wines, in Every Style! |
| 1/11/25 | Risotto Milanese |
| 1/13/25 | Sparkling Wines Around the World |
| 1/18/25 | Sweet Creations: Beginning Piping Techniques |
| 1/18/25 | Sweet Creations: Frosting and Decorating a Cake |
| 4/12/25 | The Art of Pizza |
| 4/12/25 | The Ultimate Guide to Extra Virgin Olive Oil |
| 3/08/25 | Tiramisu: Tasty Italian Dessert |
CAN'T FIND WHAT YOU'RE LOOKING FOR?
This list of our past classes includes a form you can fill out to be notified when the class runs again.
Questions? Call Lifelong Learning at 801-587-5433 or use our online form.
