Mediterranean Kitchen Series: A Taste of Moroccan Tagine Cookery
Lifelong Learning
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This class was last held: 08/29/2024
The course you've selected is currently not scheduled. If you provide your contact information below, we'll let you know when it is available. We can also be reached at 801-587-5433 if you would like more information.
Course Description
Discover the secrets of tagine cooking in this interactive Moroccan cuisine workshop! Influenced by Berber, Arab, and Andalusian cultures, Moroccan cuisine is a rich tapestry of flavors. We'll follow the old spice route and learn about the spices that give Moroccan dishes their distinctive flavor and the traditions of Moroccan cuisine. Whether you're a seasoned cook or a culinary enthusiast, you'll expand your horizons by cooking a traditional tagine meal, couscous, preserved lemons, spice blends, and Moroccan mint tea. Share the history and flavors of North Africa while enjoying tea and getting to know each other.
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