1901 E. South Campus Dr., Salt Lake City, UT 84112
1-801-581-6461
Please be informed that our office will be closed for the holiday break starting Friday, December 20th. We will resume operations on Monday, December 30th. Additionally, we will be closed on January 1st in observance of the New Year holiday. For any urgent matters, please email us at register@continue.utah.edu, and we will return your message as soon as we can. Happy Holidays!
Thank you for your interest in our Lifelong Learning classes!
This class was last held: 11/21/2024
The course you've selected is currently not scheduled. If you provide your contact information below, we'll let you know when it is available. We can also be reached at 801-587-5433 if you would like more information.
On the third Thursday of November every year since the 1950's, the Beaujolais wine region of France releases their wine, called Nouveau Beaujolais, to celebrate the harvest and showcase their wine as soon as possible for the public to enjoy and celebrate. The tradition became popular in Paris and soon spread around the world. In addition to the fresh and fruity Nouveau version of Beaujolais, there are ten appellations, called 'Crus" which are uniquely different in terms of climate and soils. These are the wines with structure, complexity, and age ability. In this class, you'll learn the names of the ten Crus, be able to find them in order on a map, understand the unique wine making process, and taste all levels of Beaujolais, from Nouveau to Village to several of the Crus.
Questions? Call Lifelong Learning at 801-587-5433 or use our online form.
Lifelong Learning classes are for anyone 18 years or older. You don't need to be a matriculated U student, a current student, or staff! Simply add the course to your cart and check out.
Are you 15+ and really want to take one of our classes? Email lifelong@utah.edu for more information on exceptions.