Authentic French Cooking: Quiche Lorraine
Lifelong Learning
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This class was last held: 05/17/2025
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Course Description
Originating from the north-east of France, the Quiche Lorraine is fun to make and great to have on hand for an easy meal in the summer. You can eat it for breakfast, combine it with a salad for lunch, or have it with dinner as a delicious appetizer. Added bonus: it tastes good hot or cold! Join us and learn how to make this ultimate recipe from scratch.
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