Utah's Whiskey History
Lifelong Learning
Join us for an exploration of distillation in Utah from the mid-1800s to present day. You'll hear about the beginnings of booze in Utah, the "who did what where," and how Utah impacted prohibition. During the presentation, we'll discuss several Utah distilleries and taste many spirits, accompanied with small bites of chopped apples, salted almonds, and sharp cheddar cheese. This is an exclusive event curated by the Wine Academy of Utah.
Questions? Call Lifelong Learning at 801-587-5433 or use our online form.
Class Sections For Utah's Whiskey History (LLFW 180)
Summer 2026 Section 1, Starting on: 07/21/2026
This class takes place in person at Sugar House Station (2155 S Highland Dr, Salt Lake City). Must be 21 or over to attend; please bring an ID. Special fee is for space rental and tasting samples.
| Date(s) | Day | Time | Location |
|---|---|---|---|
| 07/21/26 | T | 7:00 pm -8:30 pm | SLC UT |
Instructor: JAMES SANTANGELO
Registration for this class will close on 07/20/2026 at midnight
ADD TO CARTYou might also like:
Questions? Call Lifelong Learning at 801-587-5433 or use our online form.
