Ciders of the World: English Ciders
Lifelong Learning

A pint of cider in a pub is often what one thinks of when visiting the UK. With the rural farms of the English countryside, the cider beverage is deeply connected to the culture. With the unique climate and terroir, cider apples from this region have distinct qualities which translate to rich tannins and dry and complex profiles found in farmhouse flavors. Students will be guided through classic English cider varieties and learn about the characteristics that evoke notes of leather, whisky, and tobacco with lingering, earthy finishes.

Questions? Call Lifelong Learning at 801-587-5433 or use our online form.

Class Sections For Ciders of the World: English Ciders (LLFW 646)

Spring 2024 Section 1, Starting on: 03/18/2024

Taught by Matthew Ostrander. This class takes place in person at Scion Cider Bar (916 Jefferson St W, SLC). Special fee is for cider and space rental; students may purchase additional charcuterie boards and snacks for pairing. Must be 21 or over to attend; please bring an ID.

Date(s) Day Time Location
03/18/24 M 6:30 pm -8:30 pm SLC UT
Tuition: $39.00 + Special Fee: $45.00 = $84.00      

Instructor: MATTHEW OSTRANDER

Registration for this class will close on 03/17/2024 at midnight

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Questions? Call Lifelong Learning at 801-587-5433 or use our online form.

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