Current Classes
Academic Credit

All Current Classes

Registration Information: If you are a matriculated student, you must register for credit classes using the Campus Information System (CIS). If you are new to the University, you must first submit an application to the Admissions Office, then register using the Campus Information System (CIS).







Showing 391 - 420 of 848 classes
per page
Subject Catalog Title Semester Location
LLCFT 370 Wheel-Thrown Ceramics: Marvelous Mugs Fall SLC UT
LLCFT 374 Bookbinding Fall UUCE 138
LLCFT 381 Pysanky: Ukrainian Art Egg Ornaments Fall UUCE 152
LLCFT 386 Hand-Embroidered Holiday Ornaments and Gifts Fall UUCE 132
LLCFT 387 Beginning Sewing II: Basic Garment Construction Fall SLC UT
LLCFT 395 Beginning Woodworking II Fall SLC UT
LLCFT 398 Jewelry Make and Take: Layered Sterling Silver Pendant Fall SLC UT
LLCFT 413 Welcome to Weaving: Alpaca Scarf on a Rigid Heddle Loom Fall SLC UT
LLCFT 414 Welcome to Weaving: Holiday Table Runner Fall SLC UT
LLCFT 420 Textured Glass in a Box Frame Fall SLC UT
LLCFT 423 Wheel-Thrown Ceramics: An Extended Introduction Fall SLC UT
LLCFT 425 Papermaking as an Artform Fall SLC UT
LLCFT 434 Sashiko: Traditional Japanese Needlework Fall UUCE 152
LLCFT 435 Wire Weaving for Jewelry Fall SLC UT
LLFW 200 Lifestyle Cooking: The Anti-Inflammatory Way Fall SLC UT
LLFW 204 Roll This Way: The Art of Rolling Sushi Fall SLC UT
LLFW 205 From Flour to Fork: Pasta From Scratch Fall SLC UT
LLFW 221 Food Preservation and Canning Fall SLC UT
LLFW 227 Halloween Cocktails Fall SLC UT
LLFW 229 Pommelier's Picks: What a Cider Expert Drinks Fall SLC UT
LLFW 233 Utah's Winery Trail: Discover the Best from Utah's Southwest Vineyards Fall SLC UT
LLFW 234 Walk Through the Wine Store: Preparing for the Holidays Fall SLC UT
LLFW 235 Beaujolais Crus: Discovering the Best of Gamay Fall SLC UT
LLFW 237 All About Champagne: Production Methods and Styles Fall SLC UT
LLFW 238 Knife Skills Fall SLC UT
LLFW 239 Ciders for the Cold Season Fall SLC UT
LLFW 241 Sweet Creations: Frosting and Decorating a Cake Fall UUCE 155
LLFW 267 Sweet Creations: Beginning Piping Techniques Fall UUCE 155
LLFW 489 Whiskies Around the World Fall SLC UT
LLFW 578 Coffee: From Crop to Cup Fall SLC UT

Questions? Call Academic Programs at 801-585-9963 or use our online form.