Cooking, Tastings & Tours Classes
Lifelong Learning
All Current Classes
| Date(s) | Class Title |
|---|---|
| 7/10/25 | For the Love of Chocolate |
| Multiple | Roll This Way: The Art of Rolling Sushi |
| 7/16/25 | Wines of Southern France: Rhone Valley, Provence, Languedoc Roussillon |
| 7/30/25 | Refreshing Summer White Wines from the European Coastlines |
| 7/31/25 | From Cappuccinos to Lattes |
| Multiple | Lifestyle Cooking: The Anti-Inflammatory Way |
| Multiple | From Flour to Fork: Pasta From Scratch |
| 8/04/25 | The History of the Martini |
| 8/20/25 - 8/23/25 | Gathering Wild Mushrooms |
| 8/20/25 | Refreshing Italian White Wines: From the Alps to the Islands |
| 8/25/25 | History of the Manhattan |
| 8/28/25 | Delicious Zero-Proof Cocktails |
| Multiple | Coffee: From Crop to Cup |
| 9/13/25 | Loose Leaf Tea: An Introduction |
| 9/13/25 | Curry Fusion Cooking |
CAN'T FIND WHAT YOU'RE LOOKING FOR?
This list of our past classes includes a form you can fill out to be notified when the class runs again.
Questions? Call Lifelong Learning at 801-587-5433 or use our online form.
