Date(s) | Class Title |
---|---|
Online, Starting: 10/01/24 | Baking Pretzels: An Introduction |
11/21/24 | Beaujolais Est Arrive! |
12/12/24 | Beef Bourguignon |
10/10/24 | Beginning Baking: Cookies |
10/17/24 | Beginning Baking: Fruit Tart from Scratch |
10/10/24 | Beginning Baking: Sponge Cake |
9/12/24 | Charcuterie: The Craft and Poetry of Beautiful Boards |
10/01/24 | Ciders of the World: Spanish Sidra |
11/12/24 | Ciders of the World: US and Canadian Ciders |
12/04/24 | Cocktail Basics |
Multiple | Curry Fusion Cooking |
10/24/24 | Discover the Campania Wine Region of Italy |
11/16/24 | Holiday Cocktails |
12/05/24 | Holiday Coffee and Chocolate |
10/26/24 | How to Make Heavenly Curds, Custard, and Mousse |
CAN'T FIND WHAT YOU'RE LOOKING FOR?
This list of our past classes includes a form you can fill out to be notified when the class runs again.
Questions? Call Lifelong Learning at 801-587-5433 or use our online form.