Cooking, Tastings & Tours Classes
Lifelong Learning
All Current Classes
| Date(s) | Class Title |
|---|---|
| 6/18/25 | Camp Cooking |
| 6/03/25 | Cider for Wine Lovers |
| 7/10/25 | For the Love of Chocolate |
| 7/31/25 | From Cappuccinos to Lattes |
| 8/02/25 | From Flour to Fork: Pasta From Scratch |
| 8/02/25 | Lifestyle Cooking: The Anti-Inflammatory Way |
| 6/14/25 | Loose Leaf Tea: An Introduction |
| 7/30/25 | Refreshing Summer White Wines from the European Coastlines |
| 7/12/25 | Roll This Way: The Art of Rolling Sushi |
| 6/24/25 | Summer Ciders |
| 6/09/25 | Summer Spritzes |
| 6/07/25 | The Art of Pizza |
| 8/04/25 | The History of the Martini |
| 6/25/25 | Wines of Central France: Bourgogne, Beaujolais, Bordeaux |
| 5/28/25 | Wines of Northern France: Alsace, Champagne, Loire Valley |
CAN'T FIND WHAT YOU'RE LOOKING FOR?
This list of our past classes includes a form you can fill out to be notified when the class runs again.
Questions? Call Lifelong Learning at 801-587-5433 or use our online form.
